Our Menu
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Eden Courtyard is 100% pure vegetarian. No non-vegetarian items are served on our premises.
Avocado Papdi Chaat
Crispy papdi layered with creamy avocado, tangy tamarind chutney and fresh coriander.
Charcoal Dahi Kebab
Silken hung curd kebabs infused with activated charcoal, served with mint-coriander dip.
Four Cheese Chili Pizza
Thin-crust pizza loaded with mozzarella, gouda, parmesan and cream cheese, finished with chili flakes.
Neapolitan Pizza
Classic San Marzano tomato base, buffalo mozzarella, fresh basil — wood-fired style.
Kadai Paneer
Fresh cottage cheese tossed in a robust kadai masala with capsicum and whole spices.
Truffle Malai Kofta
Delicate paneer and potato koftas in a velvety truffle-infused malai gravy.
Dal Palak Tadkawala
Yellow lentils slow-cooked with fresh spinach, tempered with cumin, garlic and ghee.
Tempura Enoki Mushroom Sushi
Crispy tempura enoki mushrooms wrapped in seasoned sushi rice with nori and ponzu.
Beetroot Hummus
Roasted beetroot blended with chickpeas, tahini and lemon — served with pita crisps.
Palak Patta Chaat
Crispy fried spinach leaves topped with yoghurt, chutneys, pomegranate and sev.
Menu items may vary seasonally. Our kitchen uses the freshest local and imported ingredients.
100% Pure Vegetarian · No Eggs in Savoury Dishes